An exotic and tropical tiki cocktail
The Three Dots and a Dash is a classic tiki cocktail created by bartender Donn Beach (aka Don the Beachcomber) in the 1940s. It is a combination of rum, fruit juices and spices, and the drink quickly became popular in tiki bars around the world. The name 'Three Dots and a Dash' refers to the Morse code for the letter 'V', which stands for 'victory', reflecting the festive and triumphant nature of the drink. With its blend of rich flavors and exotic ingredients, this drink is a favorite for tiki lovers.
- Type of drink: Cocktails Tiki cocktails
- Metod: Shaken cocktails
- Origin: Caribbean drinks
Ingredients
Units
Scale
- 45 ml dark rum
- 15 ml light rum
- 15 ml honey syrup
- 15 ml lime juice
- 30 ml pineapple juice
- 1 dash Angostura bitters
- Ice cubes
- A slice of pineapple and a cherry for garnish
Instructions
- Fill a shaker with ice cubes.
- Add both dark and light rum, honey syrup, lime juice, pineapple juice and Angostura bitters.
- Shake vigorously for about 10-15 seconds.
- Strain the drink into a chilled cocktail glass.
- Garnish with a slice of pineapple and a cherry.
Pro tips
- Adjust the amount of honey syrup to suit your desired sweetness.
- For a more intense flavor, use a high-quality dark rum.
- For an extra festive touch, serve with a small umbrella or extra decoration.
Find it online: https://puravida.se/en/drink-recipe/three-dots-and-a-dash/