A timeless and sophisticated classic
The Dry Martini is one of the most iconic cocktails in the world, symbolizing sophistication and elegance. Originally created in the late 19th century, the Dry Martini has become a favorite among bartenders and cocktail lovers alike. The combination of gin and dry vermouth, garnished with an olive or a slice of lemon, gives the drink a clean and distinctive flavor profile. The Dry Martini has been an inspiration in movies, literature and popular culture, perhaps most famously as James Bond's 'shaken, not stirred'.
- Category: Old-Fashioned-style cocktails
- Method: Stirred cocktails
- Cuisine: American drinks
Ingredients
Units
Scale
- 60 ml gin
- 10 ml dry vermouth
- Ice cubes
- A green olive or lemon slice for garnish
Instructions for use
- Fill a tube glass with ice cubes.
- Add the gin and dry vermouth.
- Stir gently for about 30 seconds.
- Strain the drink into a chilled martini glass.
- Garnish with a green olive or a lemon slice.
Notes
- Use a high quality dry vermouth to balance the flavor.
- Adjust the gin-to-vermouth ratio to taste, for an 'extra dry' martini, reduce the amount of vermouth.
- Serve well chilled to emphasize the purity and elegance of the drink.