A timeless and elegant whiskey cocktail
The Manhattan is one of the most iconic cocktails in the world and is said to have been created at the Manhattan Club in New York during the 1870s. The combination of whiskey, sweet vermouth and angostura bitters creates a balanced and sophisticated flavor profile that has made the drink a favorite among connoisseurs. With its simple yet elegant composition, the Manhattan is a perfect choice for those who appreciate classic whiskey-based cocktails.
- Category: Old-Fashioned-style cocktails
- Method: Stirred cocktails
- Cuisine: American drinks
Ingredients
Units
Scale
- 50 ml rye whiskey or bourbon
- 25 ml sweet vermouth
- 2 dash of angostura bitter
- Ice cubes
- A maraschino cherry for garnish
Instructions for use
- Fill a tube glass with ice cubes.
- Add the whiskey, sweet vermouth and angostura bitters.
- Stir gently for about 30 seconds.
- Strain the drink into a chilled cocktail glass.
- Garnish with a maraschino cherry.
Notes
- Use a quality rye or bourbon for best results.
- Test with different brands of sweet vermouth to find your perfect balance.
- Serve well chilled to enhance the elegant character of the drink.
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