A refreshing and light drink
The Fernandito is a popular cocktail in Argentina, known for its simplicity and refreshing taste. It combines Fernet Branca (an Italian bitter) with sparkling water and ice, creating a drink with both bitter and fresh flavors. It is particularly popular in Argentina and is a favorite among locals, especially during hot summer days.
- Type of drink: Cocktails Highballs
- Metod: Drinks made with barley
- Origin: Argentinian drinks
Ingredients
Units
Scale
- 50 ml Fernet Branca
- 150 ml carbonated water
- Ice cubes
- A slice of lemon for garnish
Instructions
- Fill a highball glass with ice cubes.
- Add the Fernet Branca and sparkling water.
- Stir gently to mix the ingredients.
- Garnish with a lemon slice.
Pro tips
- Adjust the amount of Fernet Branca according to how bitter you want the drink to be.
- Feel free to use freshly squeezed lemon juice if you want an extra fresh taste.
- For a sweeter version, add a small amount of syrup.
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