A cool and refreshing classic
The Mint Julep is a classic cocktail that originated in the southern United States and is strongly associated with the Kentucky Derby, where it is one of the most traditional drinks. It consists of bourbon, mint, syrup and ice, which gives a refreshing taste and a cooling effect. The Mint Julep is a great drink for hot summer days or when you want to enjoy a festive and flavorful cocktail.
- Category: Old-Fashioned-style cocktails
- Method: Drinks made with barley
- Cuisine: American drinks
Ingredients
Units
Scale
- 60 ml bourbon
- 10–15 fresh mint leaves
- 10 ml syrup
- Crushed ice
- Mint for garnish
Instructions for use
- Place the mint leaves and syrup in a highball glass.
- Dredge (pound) the mint gently to release its oils.
- Add the bourbon and fill the glass with crushed ice.
- Stir gently to mix.
- Garnish with a sprig of mint and serve.
Notes
- For best results, use a high-quality bourbon.
- For an even fresher flavor, use fresh mint and dredge gently so that the oils are released without becoming bitter.
- Serve the drink in a silver or copper mug for the traditional presentation.
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